6 Inches (For 6-10 Persons), 8 Inches (For 10-15 Persons), 10 Inches (For 15-20 Persons)
Hello Kitty Wonderland Cream Cake
This cake resembles something of an artist's canvas! The cake is decorated in peach-pink cream icing with spots of white icing on it. Red and pink roses, as well as green leaves, sit on top of this cake, and it is these natural elements that make the dessert stand out.
This delicious dessert is covered in shades of green icing to give an ombre effect. A smooth chocolate ganache drips from the top of the cake, whereas fresh strawberries add a dash of color and a fruity flavor to this dessert. The simple yet elegant design of this cake makes it suitable for birthdays and various celebrations.
The Berry Cake - 2 is made especially for all the berry fans out there! The cake is covered in a silky chocolate ganache, which adds a delicious flavor to this dessert, whereas fresh berries are used to give a fruity touch. This artistic looking cake is suitable for a range of parties and celebrations.
This cake has a simple yet unique design that makes it ideal for a range of parties. The cake itself is covered in a white cream icing, and a dark berry colored icing is used to make brush strokes on it. A range of berries is used to decorate this cake and add some fresh flavors to this dessert.
This cake is designed especially for football lovers! The top of the cake had a digital print of a football stadium on top, whereas the sides are decorated with blue football jerseys. Blueberries are placed at the sides of the cake to form a circle, making this cake taste as delicious as it looks!
Our Blue Forest Cake is a fresh, unique design that is perfect for many parties. The cake is covered in a cream icing in different shades of blue with a dripping chocolate ganache. Fresh green leaves are then used to create a forest-like effect, making this cake even more eye-catching.
This cake is ideal for birthdays and birthday showers. The cake is covered in a light pink cream icing, which has a smooth and luscious texture. A white chocolate ganache is made to drip from the top, whereas white and pink roses are used to add some freshness to the dessert.