6 Inch (For 5-8 Persons), 8 Inch (For 6-12 Persons), 10 Inch (For 10-16 Persons), 12 Inch (For 20-25 Persons)
Elephant Cream Cake
This mermaid cake is designed for the princess in your life! The cake is covered in a peach-pink icing and is decorated with mermaid tails and a delicious donuts. This dessert is designed to look like something straight out of a fairy tale and is well-suited for birthday parties and bridal showers.
This cake has a simple yet unique design that makes it ideal for a range of parties. The cake itself is covered in a white cream icing, and a dark berry colored icing is used to make brush strokes on it. A range of berries is used to decorate this cake and add some fresh flavors to this dessert.
This cake is ideal for the chocolate lover in your life! The cake is covered in a light chocolate icing, whereas a dark chocolate ganache drips from the top. Chocolate dust and blueberries are used to adorn this cake, making it taste delicious and look beautiful at the same time!
This cake seeks to combine the classic chocolate and berry combination into a dessert. The cake is covered in a sweet chocolate ganache, and fresh berries are used to add a natural, tangy flavor to this dessert. This cake is ideal for birthdays and celebrations because of its simple yet elegant design.
This cake is designed for the strawberry lover in your life! The cake is covered in a white, fresh cream icing that has a silky smooth texture. A strawberry ganache and fresh strawberries are used to adorn this cake, and this contrast of pure white and bright pink is what makes this dessert stand out visually.
This Light Rosette Cake has a very versatile design, making this ideal for several occasions. The cake is covered in a white, fresh cream icing, and blue and pink cream rosettes are used to adorn this cake. This cake is suitable for birthdays and parties and tastes as scrumptious as it looks.
This cake is ideal for birthdays and birthday showers. The cake is covered in a light pink cream icing, which has a smooth and luscious texture. A white chocolate ganache is made to drip from the top, whereas white and pink roses are used to add some freshness to the dessert.
Many people love sugared berries, and this cake is designed especially for them! The cake is covered in blue and white icing, while sugared berries are used to adorn this dessert. It is the unique design and scrumptious flavor of this cake that makes it stand out and make it a yummy, show-stopping dessert.